Tea – 1940s Chong Shi Cha – Liquid Proust
| Leaf | 1940s Chong Shi Cha – Liquid Proust (cost: $0.94) |
| Summary | 1:180 (1.0 g tea to 180 g water), 1 rinse, 1 steep (300 seconds) |
| Vessel | Gaiwan Hugo 180ml |
| Water Temperature | 212 |
Notes
Rinse has the least cellar character yet. More warm earthy tones than anything, with a bit of wood. In the cup itself there’s a bit of the familiar cellar, but more leafy flavour than the others we’ve tried.