Pourover (Origami) – Pacamara Norwegian Yeast Maceration – Cat Nap Coffee Roasting
| Bean | Pacamara Norwegian Yeast Maceration – Cat Nap Coffee Roasting (cost: $3.00) |
| Summary | 1:14.0 (25 g coffee, 350 g water) in 237 seconds |
| Grinder | Lagom Casa @ 12.5 |
| Filter | CAFEC ORIGAMI Small |
| Water Temperature | 202 |
Notes
Bread on the nose. Palate is juicier, with light white grape acidity and probably other things I can’t taste through this cold.