Espresso (Flair 58) – Day 1: Colombia Aponte Village Honey – Onyx Coffee Lab
| Bean | Day 1: Colombia Aponte Village Honey – Onyx Coffee Lab (cost: $2.65) |
| Summary | 1:2.30 (20 g in, 46.1 g out) in 34 seconds |
| Grinder | Lagom Casa @ 7 |
| Basket | IMS Baristapro 18g |
| Puck Screen | Flair etched |
| Water Temperature | 208 |
| Preheat Temperature | 3 |
Notes
Better. Less bitterness, more rounded.