Espresso (Flair 58) – Day 9: El Salvador Santa Rosa – Onyx Coffee Lab
| Bean | Day 9: El Salvador Santa Rosa – Onyx Coffee Lab (cost: $2.92) |
| Summary | 1:2.50 (22 g in, 55.0 g out) in 50 seconds |
| Grinder | Lagom Casa @ 7.5 |
| Basket | IMS Baristapro 18g |
| Puck Screen | MHW-3BOMBER 0.2mm |
| Water Temperature | 206 |
| Preheat Temperature | 3 |